Price: $144.99
(as of Dec 15, 2024 18:27:29 UTC – Details)
The Excalibur DH10SCSS13 Food Dehydrator For Jerky, Fruit, Herbs with 10 Chrome-plated trays is a powerful and versatile appliance designed to revolutionize your food preservation experience, now included in our exclusive Select Series Collection. Whether you’re a seasoned dehydrating enthusiast or a curious beginner, this compact dehydrator is the perfect addition to your kitchen easily fitting on your countertop. With its wide temperature range of 85-165 degrees Fahrenheit and a timer that can be set for up to 60 hours, this dehydrator offers precise control over the drying process. From delicious homemade jerky to preserving the natural flavors of your favorite fruits and herbs, the possibilities are endless. We understand that efficiency and convenience matter to you, and that’s why we’ve equipped the Excalibur DH10SCSS13 with 16 square feet of drying space across 10 drying and crumb trays. The magnetic closure on the bottom of the dual doors allow for effortless opening and closing of the dehydrator, ensuring smooth loading and extraction. Now, you can easily dehydrate large batches of food simultaneously, saving you time and effort. Our glass French doors allow you to observe the drying process without opening the unit, maintaining a stable drying environment and ensuring you achieve the perfect results every time. The LED front panel with push buttons makes operation a breeze, giving you easy access to intuitive controls for temperature, time, and other settings. Not only does this dehydrator deliver exceptional performance, but it also incorporates advanced technologies such as Hyperwave and Paralexx. These cutting-edge features ensure constant air circulation and even heat distribution across all trays, resulting in efficient and consistent dehydration for outstanding final products. In addition to the 10 chrome trays, we’ve included the Preserve It Naturally Book, a comprehensive guide that will inspire your creativity and help you explore various recipes and preservation techniques. Cleaning up after your dehydrating adventures is a breeze. Simply hand wash the trays and poly screen with warm soapy water, rinse, and air-dry. We do not recommend using the dishwasher to preserve the longevity of your dehydrator. Elevate your culinary endeavors and embark on a journey of preserving natural flavors and creating nutritious snacks with the Excalibur DH10SCSS13 Food Dehydrator. Experience the joy of homemade dehydrated delights while savoring the simplicity and efficiency of this exceptional kitchen companion.
VERSATILE DRYING: This food dehydrator machine offers a temperature range of 85°-165° F and a timer for up to 60 hours, allowing you to efficiently dehydrate a wide variety of foods, including meat, fruit, and herbs.
LARGE CAPACITY: With 16 sq. ft. of drying space and 10 chrome-plated trays, this dehydrator provides ample room to dehydrate large batches of food items simultaneously, saving you time and effort.
CONVENIENT VIEWING: Equipped with glass French doors, this jerky maker enables you to observe the drying process without disrupting the environment, ensuring you achieve the desired results.
EASY TO USE: The LED front panel allows for intuitive control of temperature, time, and other settings, making the dehydration process a breeze.
ADVANCED DRYING TECHNOLOGIES: Featuring Hyperwave and Paralexx technologies, this dehydrator ensures consistent air circulation and even heat distribution across all trays, resulting in efficient and high-quality dehydration.
8 reviews for Excalibur Electric Food Dehydrator Select Series 10-Tray with Adjustable
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TriciaH –
This is a great machine!
We have tried other dehydrators…most had fan issues and we finally decided to just go for what everyone said was the best of the best. So far, we are not disappointed! We had beef jerky marinating when the machine was delivered…yeah we had that planned! It turned out beautiful. Next batch – chicken jerky for the dogs. Again results were amazing. Just ask the dogs – they’ll tell you how good it was! Then bananas and three pounds of apricots. We had done bananas before but never apricots – we were very pleased with the outcome. They take a long time but they are sure worth it! Next chicken/sweet potato dog treats.I ordered the nonstick sheets to go with this and they work well too. The racks are easy to clean – they fit flat in my sink (I have an over-sized sink). It runs quiet! I love the option to leave out racks if you have thicker foods to dry. This has run almost daily since delivery. Figured put it to the test and see how it holds up and so far it has passed the test with flying colors.When you order they give you a several day delivery window. My Excalibur was delivered on the first day of that window which was awesome. It was well packed and everything was there. The book is rather nice to that comes with it. We have done a lot of dehydrating but was nice to have references for all the fruits that we have not done before.This is the first dehydrator we have owned with a timer. I could probably live without it, but it is a very nice feature to have available. Never have to worry about it when you get busy and lose track of the time. And if you can, go for the 9 tray! I had looked at the 5 tray but I think I would have regretted that purchase. Saw where everyone said get the 9 tray so I followed everyone else and got the 9 tray and I am SO glad I did! The warranty is nice for peace of mind. There are tons or recipes on the Excalibur site. I know exactly where all the extra tomatoes from the garden are going to go this year!What an advancement from the old round Ronco that I started with many many years ago, bought at a flea market for $5. Got to admit tho, that thing ran for years! So old there was no fan…just the heating element in the bottom. I think I prefer my Excalibur over that one ha!I don’t think you will be disappointed with this machine. Yeah it is big. Be sure you measure where you are going to put it so there is no surprise when you unbox it. It is lightweight tho.I guess overall I can say I am VERY happy with this purchase! I hope it serves me well for many years to come and from comments of others, I have a feeling that it might just do that!UPDATE 5/27/14: Having used this now for a few weeks almost nonstop, my statement of “I could have lived without the timer” is definitely FALSE. That timer sure does make life easier! So glad I got the one with the timer. We have put out multiple batches of chicken jerky (pet treats), dog cookies made with chicken and sweet potatoes, beef jerky (for us not the dogs ha), 15 pounds of apricots, 6 pounds of onions, bananas. Nothing is safe from the Excalibur! I should have bought this one first.
Texas Son –
I will never pay for beef jerky again. Why didn’t I order this thing YEARS ago?!?
I had NO idea how fast and easy it was to make FANTASTIC beef jerky. Overnight, I marinated ribeye steaks strips (little less than half inch thick slices) in four different flavors (brown sugar/cinnamon/vanilla, jalapeno, salt and vinegar and 18-year-old scotch), set the dehydrator to 155° for 6 hours and out came the best tasting, most(ly) tender jerky I could have imagined. I had my doubts about my choices of marinade, but, surprisingly, they all taste really good. The jalapeno gives a really nice, warm burn and the brown sugar is so sweet. I’m really excited about this thing, I kid you not.The unit itself arrived in perfect shape. It’s lighter than it looks because it’s mostly empty space. It comes with plastic grills to lay on top of the trays. It could be considered a little bit loud, I guess, but it’s no louder than your average microwave. The fan blows just hard enough where you can kind of feel the breeze coming out of the sides where it’s vented.It has a nice clean look to it and the dials (one for the heat, one for the timer) feel sturdy, not cheap. In fact, the whole structure is very solid, so I’m not worried about beating it up when I move it around.The book that came with it has general instructions for different kinds of food; several types of jerky, fruits, vegetables, etc. and suggested dehydration times. The jerky was sliced in different thicknesses, so the thinner slices were a little too dry and the thicker slices could have used another 30 minutes to an hour, maybe, but I definitely liked it just like it was. You can tell the book wasn’t slapped together, like you might expect as an added “accessory” used as a selling point. it is actually useful.I might add to this after I’ve dehydrated some fruits and other things, but, as fast and easy as it was to make this, I don’t see how I could be disappointed. One thing is for sure. I have bought my LAST bag of beef jerky from the Internet/store.UPDATE: 06/17/2015In addition to the more expensive ribeye, I’m also dehydrating thick cut pork chops the same way. They are even better than the ribeye. I marinate overnight and dehydrate for 6 hours and they are done.I’ve also been dehydrating a dozen bananas at a time in addition to apples. I sliced them kind of thick, maybe a little larger than a quarter of an inch and even bigger on the apples since they dry out down to nothing. I usually add cinnamon to the bananas and dehydrate for 12 hours. The book says less, but 12 hours gets them nice and dry. They end up a little leathery and chewy. It’s very sweet, like I’ve added sugar to it. Very surprised how sweet they get.The apples are amazing. They also are extremely sweet. I usually add a little cinnamon to those as well. I don’t add sugar to any of the fruit I dehydrate, ever. It is just that sweet all by itself. The dehydrator will hold about 10 moderately sized apples on the 9 trays.I also am dehydrating Roma tomatoes. If you’ve ever eaten the sun-dried tomato or had it on your salad, you will absolutely LOVE the dehydrated tomatoes. I snack on them straight out of the bag or put them on sandwiches which gives it a flavor I’ve never tasted before. Needless to say, it is excellent. I sliced them very thick — like nearly a half an inch – since they shrink down to nothing. if you like them thin, then they are excellent that way also.Next I’ll be dehydrating watermelon, cantaloupe, kiwi and mango. After dehydrating, the flavor and sweetness multiplies by 10, so anything you can think of that is sweet will be supersweet once it’s done. I can’t believe what I’m eating is all natural!The plastic mesh comes with the dehydrator, but do yourself a massive favor and by the Teflon coated dehydrator sheets specifically for this model. They are about $14 for 9 of them. It is WELL worth it, because cleaning up the mesh screens that came with it is rather difficult.
David –
It works great!
Iâve only had this a couple days so far but Iâve dehydrated some strawberries and some meat. It works great! Easy to use with the touch controls on the front panel. Set the temp, set the time, and away you go. Cleaning it out is easy, too. The trays are easy to clean by hand. I use a damp cloth to wipe down the inside and bingo⦠clean for another use. I just bought some pineapples and a bunch of apples. Those are going in this evening. Iâll be sure to update this review as the months go on. So far Iâm really happy with this purchase!Update 9/16/2024: It continues to perform flawlessly! Apples and pineapples taste amazing after dehydrating. I’ve also made more beef jerky and I’m still working on the flavors but the meat comes out perfectly. About to head to the store to get some supplies to give fruit leather a try.
Brian –
I like the Top Glass where you can view how your food is dehydrating. It is easy to clean and it does the job. Each food will take longer or less time to dehydrate depending on how thin you slice your food. Now I would never ever leave an oven or dehydrator unattended by that, I mean I would never leave the house. It is always better to be safe than sorry. Our friend has one, he was happy, so my husband bought this one and we both like it. I tried bananas and it took too long, so it is cheaper to just buy them already dehydrated but other fruits, I am quite happy. But we mostly bought it, to make Beef Jerky and we love it.
diana –
Alguien me ayuda a saber cómo hacer los chips de verduras? (Camote, betabel, zanahoria). Utilicé la receta del libro que trae y quedan agüadas. Intenté hacerlas de nuevo sin cocción previa y quedan sin sabor.
Victor Ornelas –
El dÃa que llegó lo conecte y comienza a trabajar, no se ve la pantalla y los comandos táctiles no funcionan, no se puede poner temperatura, tiempo, de hecho no se puede apagar, en pocas palabras no sirve, el lunes tendré que enviarlo para devolución, adjuntaria video pero la verdad no lo grabé vi que no funcionaba lo empaque de bueno y solicite devolución
Pepe Couttolenc –
Funciona muy bien, me sirve mucho para el secado rápido en la decoración de mis galletas y otros postres
cristiano –
Prodotto veramente scadente!Presa elettrica non adeguata al mercato europeo!I vassoi cadono !Amazon deve controllare la qualitaEuro 1361,00 euro!!!una truffa!